Debra Copeland, WSET3, CSWS

9.0

Colour is very pale with just the lightest hint of coral pink. It’s off-dry with lots of ripe tropical fruits on the noise and palate - cantaloupe, peach, and a hint of floral. It’s a very interesting blend of grapes. — 5 months ago

Bryan Vanderkruk

9.1

Fairly tart, but with some juiciness, earthy notes, minerality. Dry, heavy bodied. — 5 years ago

with Corrie

S&M

9.7

When in Rome.... or CB, NS! — 7 years ago

Amanda Wilson

10

Love it, fresh, different. Fruity. — 8 years ago

Amanda B.

9.8

a very nice red, with smoothness and just enough body — 8 years ago

Norma Normington

9.2

Fantastic — 9 years ago

Kelly Bryan

9.0

Sweet. NSLC "intense crisp & fruity". Liked it almost as much as Jost. — 10 years ago

Bonnie Chu

9.1

With pavlova — 8 months ago

Matthew Sparling

10

Excellent use of the muscat grape! Top notch with a musky smell but a great finish. Not at all like crap moscato “wines” — 4 years ago

Christopher Fowler

8.9

Beautiful violets and forest floor in the nose. Love this one. — 7 years ago

with Michael

Steven Beishuizen

9.1

A couple of years ago when Nova Scotia wines made their debut here at the wine festival, I tasted a lot with mixed results and put away a few bottles. I opened this one not expecting too much, but it was amazingly refreshing alongside a plate of ravioli with a bacony tomato sauce. Tropical flavors. Full of life. — 8 years ago

Kelsey Dueck

10

Absolutely stunning. Has a nice creamy finish, and is just as beautiful as a Loire Valley rose. Dry and well balanced from a talented wine maker — 9 years ago

Eric George

9.2

Picked it up on a wine tour in the Wolfville area...quite tasty. Not overtly earthy, and fruity enough to remind you that it came from a grape...but dry & mouthy enough to still make you pause & savor. — 10 years ago

with Jenda

Scott Kusalik

9.4

Great balance, tart red apple, great stuff — 3 years ago

Alan Hense

9.0

Green apple, line and blossom with some petrol. Bright with a medium+ length. — 4 years ago

Vin d’Ottawa

8.9

Acidic, halting with tannins hitting toward the finish. — 6 years ago

Nadia Papineau

9.2

Love this wine, so smooth, white pepper and ripe fruit. — 7 years ago

Todd Raine

9.1

Crushed this with some Korean Pork jerky. Love it! — 8 years ago

Kim C.

9.0

Nova Scotia terroir. Zesty lemon on the nose. Crisp, slightly off-dry with subtle minerality. — 9 years ago

Robin Hicks

9.3

Come for the wine. Stay for the view...and the pulled pork sliders. — 10 years ago