Excellent white rum shots with brown sugar and citrus juice. Served in a great Colombian bar in Torino ! — 9 years ago
Oaky, cinnamony, full of holiday spice and vanilla. Would be awesome for holiday drinks or warming up by a fireside. — 10 years ago
With BBQ lamb and pork. Very smooth — 11 years ago
A rare and amazing bone warming cachaça. Italian should learn how to distill. — 11 years ago
Summer has arrived! Thanks K&L — 12 years ago
Unfortunately what's really in the bottle is Leblon Cachaça infused with rue herb. — 13 years ago
Well….. this is the most interesting “beverage” I have tried for years.
A once in a life time experience — 3 years ago
Easily the best cachaca I've had the pleasure of trying. 100% organic and delicious. Sip neat. — 9 years ago
No visit to Brazil is complete without (several rounds of) caipirinha. But cachaça on its own (or on the rocks) is light and sweet, without the viscosity and molasses taste of traditional rum. Clean, kind of grassy and floral on palate. New favorite spirit. — 10 years ago
If only this were available outside Brazil. — 12 years ago
Kkkkk! Sacanagem!! É cachaça e do Brasil, até perderam o nome por isso! Sorry, it's from Brazil. It is not a rum it is a cachaça. — 12 years ago
Super fruit bomb. Floral nose With hint of cachaça. Pepper. Chewy. — 8 years ago
Smoky, Bourbon-banana bread 🍞 notes. Yum. — 9 years ago
Artisanal unaged Cachaça at its finest. Beautiful nose of fresh sugarcane, grassy flavours and smooth on the pallet. — 10 years ago
Delicious! A bit floral. — 10 years ago
Funky, complex, beautiful in a cocktail. — 11 years ago
12 year old Cachaca. Oak aged. Excellent digestif after lunch at D.O.M — 12 years ago
Very nice Brazilian cachaça, smoked flavor and nice final. Amazing! — 12 years ago
Eric Urbani

This is a specialty liqueur brought from Brazil by a friend. Gorgeous honey flavor without being cloying at all - going to experiment with a few cocktails with this - abv 20.5%. — 3 years ago