AEL

9.0

Really interesting. Raspberry, hard candy, barnyard, dirt. Cannot believe this is nebbiolo. Benefits from breathing a while. Thanksgiving bottle #1. — 7 months ago

Stan Nguyen

9.4

Really excellent funky tannic fruity red. Same grape as Bichi, but really interesting how it emerges from the Chilean climate. — 4 years ago

Stan Nguyen

9.5

So far my favorite of Bichi's productions. Characteristic funk and deep flavors. — 4 years ago

Mjaouu

9.7

Peppery dry amazing ness — 7 years ago

Peter Lindh

9.2

Fräsch syra och med smak av Hallon och något inslag av kemiska körsbär. — 8 years ago

Ty Agens

9.2

Surprisingly good. Drink it as a Beaujolais or very light Pinot noir. Very nice. Almost transparent but a little cloudy. Cherry jolly rancher but not sour. — 9 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.8

Really smart - tart and delicious. From Jair Tellez and family. Making some of the only natural wine in Mexico. Super cool. — 10 years ago

Jeffrey Woo

8.9

Light ruby hue. Aromas of cherry and tomato, with a bright, clean, acidic finish of medium length. Very much a wine to pair with food. — 9 months ago

Stan Nguyen

9.7

Excellent, expensive but excellent. So much going on. I swear there's an aroma of sea foam in it. Rich acid and deep almost smoky taste. The mencia really shines here. This is like a Bichi wine, but taken to the next level. I'd buy it all the time if it were cheaper. — 3 years ago

Belinda

9.1

2009 From organic cellar wine club. Ate with spaghetti. Nice finish — 6 years ago

Joe Weinberger

9.2

Smoky and salty watermelon. Delicious. — 8 years ago

Peter Wassam

9.1

Smell like a Dr Pepper but with none of the additives (obviously). Skrate cherry cola. Cranberry and cutting acidity. Supple and generous but light and pristine at the same time. Vg — 8 years ago

Michael Piaker

9.0

Bichi 'La Chinón', Cabernet Franc/Misión (Tecate 2014)

20 February 2017. Amaya, Mexico City, CDMX. — 9 years ago

Stan Nguyen

9.0

A little thin. Reminiscent of that one Bichi rose. — 3 years ago

Carlos Burger

9.0

Salty strawberry capri sun. Lemon, lime, cherries, a light herbaceous funk at the finish. Tomato peel, celery leaf. I would’ve guessed this was from Bichi in a blind tasting. Super super good. — 3 years ago

Barry Burton

9.3

Effervescent orange wine with a touch of sour — 4 years ago

Jonathan Toobi

9.2

Love this, great acid, smell of volcanic ash, spicy and smoky, light bodied, delicious! — 6 years ago

Lindsey

9.3

from Jeremy and Blair’s Mexico trip. light and fizzy and floral and pure delight — 8 years ago

Kyle Zeman

9.2

Blueberries, acid and a lot of slate! — 8 years ago

Shane McCauley

8.9

Great orange wine slightly effervescent — 10 years ago