Daniel Sullivan

9.2

Jammy deliciousness with just enough acid and tannin to make friends with fatty proteins:) — a year ago

Ely Cohn

9.3

Recall that La Boutanche is a project designed to bring good, low intervention wine to the people for around $20. Different producers so a variance in quality too. So it goes.

The ones from Le Sot de L’Ange (bulldog label) are the best of La Boutanche I’ve tried and “Melon” is a serious step above. It’s creamy and rich, voluptuous, assumed from extended lees contact. It has white creamed corn, Granny Smith Apple, bitter almond, chamomile, white flowers, and fennel. — 6 years ago

Nick Azrack

9.0

Musty tobacco bulldog — 9 years ago

with Erin

Kaustav Purkay

9.1

Jo loved it at bulldog east — 5 months ago

Johan

9.1

IPA PEACHY BULLDOG en god intressant IPA. — 4 years ago

Alex Beggs

9.0

Finished the lasagna and this is dessert. Damn it's big. Juicy and low tannin sitch, like biting into a plum. Gary the bulldog snores in the background. Kate opened a bag of Tate's cookies and life couldn't get much better. — 9 years ago

Julie Rechtien

9.3

Really enjoyed this until my bulldog (not pictured) rolled off the futon onto the coffee table and spilled it everywhere. — 10 years ago

Daniel Sullivan

9.5

Dark translucent purplish ruby.
Blueberry cobbler nose.
Luscious start, soft mid, lightly tart finish.
Artfully accomplished cocktailable California Pinot noir. — 10 months ago

Thiago Lins

9.1

Missing a certain bulldog in the background... — 7 years ago

with Anne

Simon Weston

8.9

Something to warm the cockles on a snowy day after yet another Christmas party. Dry gin, better with tonic which brings out the flowers. — 9 years ago