Lindsey Kelley

9.2

From 9/20/25 this was a solid cab sav — 15 days ago

Mary Ellen Bonisteel

9.4

highly recommend!!! — a month ago

David Dorn

8.9

Nice chinon- classic expression and beautiful with food — 3 months ago

Stephen Redenbaugh

9.4

Rich, round, and weighty. Bright sweet lemon and brioche notes. 12 % ABV with a long grippy finish. Balance is the single best descriptor and pure pleasure the result. Prime example of a California character driven non-jammy Chablis-nuanced Chardonnay. Bravo! — 4 months ago

Donald Williams

9.4

Still lovely after all these years. — 5 months ago

with Bonnie

David Shaw

9.1

Big, good acid, some oak on nose. Mineral finish. Lemon, orchard fruit. Needs decanting — 7 months ago

Joaquin Martinez

8.9

Non vintage, laid in chalk Cellars in 2015 and disgorged in 2020. Incredible wine. — 8 months ago

JKT

9.0

Michelle balanced though on the acidic side and very well paired with mushroom chicken rice by Evan — a month ago

Mark S.

9.0

Yeast Chalk mineral. Brioche. Citrus. Slightly Liquor like. Rich Minerally. Slightly smoky. Balanced. Charles Heidsieck Brut Reserve Champagne Blend @, JL, 260426 — 2 months ago

JeremyC

9.0

Melissa shared this at Swrl during post blind pizza etc. 1968 in 2/26. Fun — 4 months ago

Austin Hohnke

9.2

Beast! Big, burly, brooding, and bawesome.
Rich and gamey with smoky olive brine and savory layers of earth. Tucking a couple away. — 5 months ago

Ray Vanderhoff

9.0

Light golden color. Aromas of green apple, white flowers, citrus and a slight hint of freshly cut grass and leafy herbs. Flavors of lemon, grapefruit, green melon and chalky minerality. Medium-plus finish and bright acidity. Medium bodied, silky texture and quite refreshing. Enjoyed at Keith and Karyn’s New Years Day brunch. — 6 months ago

k

8.9

Balanced with front fruit and decent body. No overpowering aspects. — 7 months ago

Mary Perrotta

9.3

Light sweet and crisp more of a spring time wine than a fall but would definitely get again! — 8 months ago

Dave

9.2

This is a nice cab. Supple, dark, a little spice. People are posting prices anywhere from $20 to $50. I paid $43 🤷‍♂️
Listening to Neil Young (Rust) — a month ago

Jan de Weerd

9.3

Concentrated, spicy, intense. Charles’s Smith style! — 3 months ago

with Tammy and

Karen Kimbaris

9.3

Excellent with rainbow trout! Crisp and bright. — 4 months ago

with Dean

Donald Williams

9.5

Got away with more aging than recommended. Still lovely. — 5 months ago

with Bonnie

Laura & John Griffin

8.9

Bought in Florida with Erica - full bodied wine - — 6 months ago

Chris Harvey

9.3

15th anniversary bubbles 🥂 — 7 months ago