Perfect platonic old world burg. — 6 years ago
Great Chardonnay- balanced, light but some nice oak — 9 years ago
An in like a lamb out like a lion style. ripe cherries, dirt, mushrooms and some meat on the nose. In the mouth it's almost in repose, not in a rush to go anywhere with more of those cherries, and then you swallow and feel a rush of acid the touch of fine tannins and a long rising finish. — 9 years ago
Smooth and delicious — 11 years ago
As 2011 starting to reveal some great complexity but still has a youthful play on front. Lemon, mineral, rocky. — 5 years ago
Very nice. Red berries. Rounded wine — 7 years ago
Crispy delicious in the heat, worked with fishdish, hide or drink😘 — 8 years ago
Really enjoyed this bottle. — 9 years ago
Tart red fruit - strawberries, raspberries, cranberries, violets, slightly earthy. Pretty. — 10 years ago
soft & subtle perfume ~ intense combo of stone fruits & lime w zesty finish — 10 years ago
It really opened up by the second glass. — 11 years ago
Medium gold; medium intensity aromas of yellow apple, yellow plum, peaches, pineapple, cream, vanilla, custard; dry, medium plus acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; well balanced, flavors open up as it gets warmer in the glass, rich and creamy, very good — 5 years ago
Getting better and more Burgundian with age. — 7 years ago
Not oaky. — 8 years ago
Grand Cru Chablis and oysters. Bougros was excellent well rounded long finish nice mineral too it. The valmur was a little green and backwards. Les presuses was yeasty not corked but probably flawed in some way. — 11 years ago
Chris Sowick
Very clean, wonderful minerality. Classic white burgundy. — 2 years ago