Here we are again drinking blanc de blanc. Wonderful aged aromas with the remaining crispness of the Chardonnay. — 7 years ago
brut nature — 8 years ago
Savory. Funk. Delicious. — 9 years ago
Lots going on with this - don't think I've had a blanc de blanc quite like this before. Really good! — 10 years ago
1998 bubbles to start. — 12 years ago
Base wine - 2011 vintage. Closed and rather linear, give it time and let it warm up. Brioche-baked sweet apple-spices accord. Lovely work. According to just-released statistics, more champagne was sold in Washington DC this weekend than over the past two years. We are in the other Washington but were happy to join in and our sigh of relief was certainly louder than the nun’s fart released on popping this. — 6 years ago

Wedding champagne. Finished the last bottle last night. Delicious, fine, expressive. — 9 years ago
"Le seul vrai bio de Champagne". Quoi qu'il en soit, c'est chouette ! — 10 years ago
So glad I brought this back from France. 2002 on this is a clean finish. Wow!! — 11 years ago
Champagne Pascal Doquet Grand Cru Blanc de Blancs VV Le Mesnil sur Oger 2002 — 12 years ago
Another beautiful champagne for the price. Crisp and delicious — 7 years ago
Round, supple, good mouth feel, targeted, small vineyard, but drinks like a big house champagne — 7 years ago
30 November 2017. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 9 years ago
Powerful, complex, and beautiful. Blueberry, brown butter, spices, quince, rocks, orchard blossoms. So delicious and rewarding to drink. 12/2015 disgorgement — 10 years ago
Great balance between the yeasty, nutty aromas and apple, mineral notes. Super fine bubbles, creamy texture followed by a precise acidity that cleans everything up perfectly. Thinking I'll need a magnum of this for New Years... — 11 years ago
Con graziano Ai Torki — 12 years ago
Carolina Guizar
Brioche, caramel, smooth finish — 5 years ago