Super easy to drink and delish but not very interesting. — 4 years ago
2006 vintage at Rosso Rubino in Torino 5/28/18 — 8 years ago
Tasty. With yummy roasted pork skin — 10 years ago
Gorgeous Berry tastes, hint of spice too — 12 years ago
Enjoyable! — 8 months ago
With Sangita on 2/28/2025 — a year ago
Not the best rosé, but still good. — 6 years ago
An Italian who made his fortunes supplying Italian fashion houses with textiles miller in Bulgaria. Grippy red fruits, dried leaves and game meats, gaining more composure with airtime. Soulful. — 8 years ago
Surprisingly structured and taut for an 8-year-old Barbera. — 9 years ago
Artisan producer. Pale red to pink. Warm, rich, leather, onion on nose. Cedar, spice, creamy, beef, warming and smooth. Loved it. — 11 years ago
Difficult to find this juice in the US. If you come across it, don't hesitate. — 12 years ago
Love it! Can’t remember where I bought it. I think it was from Whole Foods. — 10 months ago
Very pleasant, some minerals, pale rose , very little bubbles — 2 years ago
On 10-11-19 da Tino — 7 years ago
Gewurtztraminer, Riesling, Chardonnay, Sauvignon blanc! Bulgarian crisp easy drink at Scran & Scallie in Edinburgh. — 8 years ago
V drinkable pinot. Yes, a little thin. Benefits from aeration. — 9 years ago
27/MAR/2015 — 11 years ago
Bone dry, loved it! — 12 years ago
Deborah M
A reminder that I should drink more Barbera. Really nice, especially for the value buy. — 7 months ago