Ted

8.9

Seemed a bit harsh upon opening. Softened considerably with air. Nice pasta wine. Black cherry and rosemary. — 7 hours ago

with Jeni

Joe Weinberger

9.1

Quite volatile upon opening but settled down after about an hour. Great with pizza. — 2 years ago

Ted

9.2

Good Barolo. Orange peel and leather. Just starting to get some of the black licorice I love in Barolos. — 3 years ago

with Jeni

Steven Heydemann

9.0

Fabio Alessandria does nothing that isn’t outstanding. An amazing winemaker. — 5 months ago

Debra Copeland, WSET3, CSWS

9.3

The wine is fabulous and the company put it over the top — a year ago

with Farzina, Steve and 1 other

richard bodi

9.1

2013 vintage — 3 years ago

Peter van den Besselaar

9.3

Vintage 2019 — 8 months ago

Lee Pitofsky

9.4

These are so hard to find but a beautiful and natural expression of Nebbiolo. 2018 is a very giving vintage but will age too! Paired with a black truffle pasta. — 10 months ago

Erik Longabardi

9.3

Mountain Nebb. So refreshing yet so complex — 2 years ago

Jason Gelman

9.1

natural wine - really funky, flavorful italian red blend. you definitely get the 50% Nebbiolo structure and then a mix of lots of other flavor profiles. happy to try this one. — 3 years ago