Far From The Crowd

Far Niente Winery

Napa Valley Cabernet Sauvignon 2022

Far Niente – Cabernet Sauvignon – 2022 🇺🇸
Napa Valley, California

Overview
An outstanding Cabernet Sauvignon showing remarkable structure and exceptional mouthfeel. Dark-fruited, intense, and beautifully multi-layered, a textbook Far Niente expression crafted with finesse.

Aromas & Flavors
Blackcurrant, blackberry compote, and plum lead the charge, supported by subtle cocoa, graphite, and warm spice. The layers reveal themselves gradually, each turn more compelling than the last.

Mouthfeel
Polished, concentrated, and silky with balanced tannins. The weight is assertive yet refined, a seamless glide across the palate.

Food Pairings
Perfect with grilled ribeye, slow-braised short ribs, truffle-infused dishes, or aged cheeses.

Verdict
Well made, well structured, and beautifully expressive. This 2022 vintage captures everything one expects from Far Niente: elegance, depth, and a long, confident finish.
— 10 days ago

Tom, Rick and 8 others liked this

Domaine François Buffet

Les Narbantons Savigny-lès-Beaune 1er Cru Pinot Noir 2023

Lyle Fass
9.4

This is such a special Savigny. Stunning nose of dark flowers, dark cherry fruit, gorgeous clear earth and loads of violets. I love the darker fruit profile of this wine. The nose is so fragrant. Just layered and complex but so floral. 9.6 nose. I said what I said. Palate is gorgeous but needs to catch up to the nose which it will and always does. Tannic but sweet, long and lingering and great freshness and the classic darker fruit profile that Buffet always gets from this site. Really fresh and full of energy but man oh man does this need air. Most backwards so far of all the 23 Buffets. I’ll be back. This needed 36 hours or so to come around. It’s elegant, serious and stunning but needs 20 years. 9.3 to 9.4. — 5 months ago

Ira, Zach and 8 others liked this

Château Les Carmes Haut-Brion

Pessac-Léognan Red Bordeaux Blend 2005

Crushed rocks and mineral rocks. tannin is resolved and pencil lead and cassis. no vegetal but floral. i just not sure how far is from the latest vintage with those high scores — 2 years ago

Peter, Peter and 9 others liked this

Far Niente Winery

Post & Beam Carneros Chardonnay 2023

From the Far Niente winery. Medium lemon color with aromas of stone fruit, floral, spice and citrus. On the palate apple, melon and pear flavors, with lemon zest, vanilla and toasty notes. Nice balance with bright acidity on long finish, savory with spicy rich oaky mineral ending, slightly creamy, very nice! — 20 days ago

Dave, Tom and 4 others liked this

EnRoute Winery

Les Pommiers Russian River Valley Pinot Noir

Bought from Far Niente in Napa, 2025. We both love it. — 4 months ago

Jim Czekner
with Jim

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1993

Label was gone so you'll all just have to believe me that this was a Cheval blanc 🤣. Very far along with leather, mushroom and forest floor flavours. Great wine from a poor vintage — a year ago

Dick, Daniel and 14 others liked this

Domaine Faiveley (Joseph Faiveley)

Mercurey Pinot Noir

Sourced from 5 parcels spread throughout 95 acres. Vines date back as far as 1962 and soils are primarily clay and limestone. Dark Ruby color with aromas of red fruits and gentle spice. On the palate flavors of cherry and raspberry with herb and peppery spice. Fine tannins, medium+ finish, well balanced, ending with fruit and mineral character. — 2 years ago

Anthony, Tom and 3 others liked this

Far Niente Winery

Post & Beam Napa Valley Cabernet Sauvignon 2022

Another great Cabernet from Far Niente. Full bodied without being flabby. Smooth, not spicy. — a month ago

Dave Richter
with Dave
Matt, Tom and 2 others liked this

Pierre Gonon

Saint-Joseph Syrah 2023

Popped and poured; enjoyed over the course of a few hours. The 2023 pours a ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with an explosion of smoked blackberry pie, purple flowers, bacon fat, olive, black pepper, and subtle warm spices. On the palate the wine is dry with medium tannin and medium acid. Confirming the notes from the nose however, the wine finishes much more elegant than the nose would suggest. The bouquet might lead one to think this is possibly over the top. However, on the palate, it was far more elegant. Another vintage, another stunning Gonon. Drink now through 2043. — 13 days ago

Andrew, Douglas and 6 others liked this

Château Brane-Cantenac

Grand Cru Classé en 1855 Margaux Red Bordeaux Blend 2008

#AgedWineTuesday

Ruby in color with a wide reddish rim and medium plus intensity.

Pretty nose with red and black fruits, wood, earth, tobacco, black coffee and spices.

Dry on the palate with raspberries, cherries, plums, light oak, spices, chocolates, licorice, peppercorn, forest floor, earth, black tea, vegetables and herbs.

Medium finish with fine grained tannins and tangy raspberries.

This 16 year old from Margaux, is drinking very nicely now. Showing nice balance and elegance. Soft and very dry.

Good right out of the bottle, and gets much earthier as it opens up, with lots of earth and forest floor notes. Really enjoyed the nose.

The 2008 vintage was not a good one, and although it's still very tasty, I don't see it getting any better from this point.

I've had a few vintages of this Second Growth Bordeaux, and I found it to be all over the place. The 2016 was my favorite so far.

Wine Advocate 92 points. Wine Spectator 87 Points.

Paired very nicely with a burger and fries.

A blend of Cabernet Sauvignon with Merlot and Cabernet Franc.

13% alcohol by volume.

91 points.

$130.
— a year ago

Bob, Paul and 12 others liked this