Doug Powers

9.0

Lovely dark purple color, the Shiraz is black pepper and spice, with a quite tannic profile, the Viognier provides some lovely floral notes and acidity, longish finish, should easily improve for 2-4 more years. — a month ago

with Jim

Angel Free

9.1

A little tart but good — 2 years ago

K Brooks

8.9

Perfect with Pat’s grilled New York strip steak ($27). Classic CS: acidic, aromatic with balanced fruit and smooth finish. — 4 years ago

Ron from VA

9.3

Fantastic at eight years old! Vibrant dark/red fruit… a touch of thyme and a pinch of rosemary. Michael Shaps built this and you can tell. Fantastic attack (cherry sweetness) and the mid palate is just a tango of balance (slightly stewed fruit and herbs)…
Medium finish but delightful in staying inside the boundaries for what this wine is meant to do — 2 months ago

Donald Williams

9.4

With veal and quince stew, fabulous. — 2 years ago

with Bonnie

Katy Barnett

9.1

Wine access — 4 years ago

with Ryan

Ron from VA

9.2

Stellar - Shaps master craft — 8 months ago

K Brooks

8.9

Bright fruit & good acidity. Light but quite nice with pork tenderloin for the price ($17). — 9 months ago

Tree Kilpatrick

9.0

Smells like funky-town. Flavors are great with licorice and berry sauce. Complex. — 3 years ago

John Frederick

9.2

Oily coating mouthfeel gives you just a touch of decadence before the mineral and acid cleans and refreshes your pallet. Ripe yellow Mellon, pineapple guava and a hint of lime and sweet grass. Stunning wine. — 5 years ago