Dan Rickershauser

9.1

Fun wine with a unique taste profile. — 9 months ago

Oliver Pomerantz

9.5

Gorgeous. Like a buttery raw peach pit. — 6 years ago

Danny Gabai

9.4

Minerally awesomeness. Where have you been all my life? — 7 years ago

Michael Piaker

9.2

28 April 2016. Frankly Wines, New York, NY. — 10 years ago

Mark Cartland

9.1

A very stylish Gemischtersatz made with native yeasts and flavors of fennel and anise seed and lots of vegetal Gruner Veltliner snap. — 11 years ago

Jessica Gualano

9.9

girl crush on Jutta Ambrositch. — 13 years ago

Josh Morgenthau

9.2

Really long, streaky acidic fruit, with a depth and richness. Almost like a champagne base wine. Deep almost tropical notes. Golden hued, citrusy. — 5 years ago

Michael Washabaugh

9.0

Paired with monk fish. Light, elegant with lemon & apple notes. Minerals on the back-end. — 7 years ago

Drew Summers

Sales Northampton Wines

9.2

Lean, Light-Footed, Untarnished; Piquant Viennese Yellows & Whites — 10 years ago

Alder Yarrow

Wine Blogger Vinography

9.1

Faintly sweet, serious old vines. Melon and pear and honeysuckle. — 11 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.4

Jutta is a very talented winemaker - this needs though a lot of air as reductive at opening - not sure about screw cap.... — 12 years ago

Anthony Lombardi

9.1

On the weighty side of GV. Abundant, supple fruit with some herbal notes. This comes together with a pineapple character on the finish and just enough acid to balance the fruity power. Very good. — 6 years ago

Peter H. Kaufmann

9.0

Complex natural Riesling. Strong minerality combined with typical Riesling fruitiness. — 6 years ago

with Maximilian Kurz Thurn

Amy Pelletier Beck

9.0

Rhubarb, lime 💦 — 8 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.1

A lovely wine from within the city limits of Vienna, the second one this month, both were delicate, pretty wines, not powerful in any way, but nuanced and subtle. I'll be seeking these out to try and understand this uber-historical wine region that seems to make such under-stated but delicious wines. — 10 years ago

with Wolfgang and Vinny

Vesna K

9.5

At La Trencadora (Pollença) with Jutta & Hamal — 12 years ago