Benjamin Jarzombek

9.4

One of the first natural wines I ever tried; always a delight to drink again. Tart citrus, a touch of wet dog? — 3 days ago

Cordelia Copelan

9.0

crisp green apple, fresh-cut grass — 4 years ago

M

9.0

Grassy, crisp, fava beans, round and buttery bit herbaceous BIO, little funky $15-20 — 5 years ago

Dorotea Elisabet

9.3

Floral, mineral driven, light acid.
very full circle

-drinking with sera — 5 months ago

Jeanette Bangs

9.0

Strawberry 🍓 shortcake 🍰 in a glass — 10 months ago

Ely Cohn

9.3

From my favorite Austrian organic and biodynamic happy farm, Meinklang, Tag is complex and nuanced, from old vines - stands out without the need to shout. At only 10.5% ABV, she has dark honeyed notes and a silver skinned green pepper lining. Chorus of candied orange peel, jasmine buds, and lychee syrup.

Gloriously Gru-V. — 5 years ago

Jorge Pazos

8.9

Pompa, Hungry Bros — 9 months ago

Bonnie Chu

8.9

BTHS pizza crawl — 9 months ago

Christy Meyer

9.2

Nice and crisp! — 5 years ago

Keelan Higgins

9.5

Love this orange. Roasted apples and oranges, honey, tarragon, briney citrus rind. Just barely effervescent. — 5 years ago