From Hannah Osborne. — 8 years ago
Super quaffable. Rainer cherries and bright acidity. Yummy table wine brought by A Tribute to Grace's Grenache maven Angela Osborne. — 10 years ago
I love @Angela Osborne 's Grenache, but was a bit skeptical on this one. The story was intriguing, pre-prohibition own-rooted vines planted in sand..and growing in the shadow of Ontario Airport east of Los Angeles. Did I mention Cucamonga Valley? But I should have known that Angela wouldn't have picked it if it wasn't special. Greatly exceeded expectations. Color was lighter than some Rosès, but this was no lightweight. Fragrant nose, nice acidity, a bit of earth and stems, but strawberry and just a nice purity to it. Best at cellar temp. Easy quaffer and a joy to drink. — 10 years ago
Coñac fino con notas a cacao, suave y elegante. — 10 years ago
Forward cherry, raspberry, and the faintest hint of mint. On the palate you're getting tart cherry jam with a citrus, green apple pop of acidity. Finish isn't anything amazing, but the tannins will grip anything off a BBQ, especially with some spice. Very drinkable on its own as well. Solid value at less than $12 — 10 years ago
perplexing and deceptive in a good way. It's a very pretty clear ruby color in the glass superfine tannins, subdued earthiness and cut strawberries. @Angela Osborne rocks! Call this a Vosne Romanee Grenache? — 10 years ago
Very heavy and dry — 2 years ago
At home. Great taste — 7 years ago
@Angela Osborne good juice is all she does. 👍🏼👍🏼😋😋👏🏼👏🏼 — 9 years ago
4th of July BBQ 'tweener wine. I had opened this and had a glass or two the day before, but brought it out for guests while waiting for the Cab to get some air. This is a really nice Grenache. Beautiful translucent red, nice nose and so well balanced. Love what @Angela Osborne is doing with this grape. — 10 years ago

So this was one of those moments, where I have an opportunity to taste a wine that affects my perspective as a winemaker. It was such an honor to savor a 22 year old Rioja Tempranillo. My first thoughts were "Breathe it in. I'm in love..." 100% Tempranillo, aged for 4.5 yrs in all French Oak, bottled in May of 1999. Subtle oak, tea. Menthol on the finish. Smooth with such finesse. A little soy sauce. When those in Rioja say that they make Tempranillo that will live long, they aren't kidding! Special thanks to Rocio Osborne, 6th generation at #bodegasmontecillo for sharing this beautiful wine with Deb and I today. — 10 years ago
Caraway, rye, dusted chocolate, raisins, and most important: Duende — 10 years ago
What’s that you see on the label? Well, of course, it’s the outline of Spain’s most ferocious animal, El Toro! Although this version of manzanilla is not the cleanest you’ll find it still whisks you back to traversing the sunflower laden highways of Andalucía with nothing but a chilled bottle of this wonderfully dry sherry, some dry cured ham, a loaf of crusty bread and some pungent queso cabrales. Olé, my fellow oenophiles, close your eyes and imagine your back in the land of Fería and Sevillanas. — 6 years ago
"One of the 10 best wines I've ever had" -- Scott Osborne — 9 years ago
Excellent port!! — 10 years ago
Drank this in the bullfighting ring in Ronda, Spain. The guy behind the bar said it was his favorite sherry. — 10 years ago
The best Port wine — 10 years ago
This couldn't be anything but what it is. Amazing fruit, gracefully handled by @Angela Osborne - transformative new world Grenache. — 10 years ago
Debra Copeland, WSET3, CSWS
Fabulous with the typical walnut, coffee, chocolate and leather bouquets. There’s also a nice gift of warm spices. Loving this as an aperitif in Marbella — 6 months ago