Chris Buggy

9.0

Dry January, meet wet February! I’ve got memories of Sevilla coursing through my veins in this frigid winter-warm me up! — 3 days ago

with Jennifer

Benjamin Hickey

9.6

Worth all the accolades it receives. Dry, long, complex. — 5 months ago

Benjamin Hickey

9.6

Next level. Best of both worlds. Fruit and acid then nuts and complexity. — 5 months ago

Ann Elizabeth Mekala

9.9

Incredible. Nutty hazelnut and prune. — 8 months ago

Chip Habegger

9.0

Nice and dry. Lots of ox. Nutty, light caramel. — a month ago

Conrad Green

9.0

Slightly grassy hints on the nose with melon, rounded oily lemony fruit, green apple. Lush and rounded on the palate. Lacks a touch of structure and acidity — 3 months ago

with Peter, Gregg and 1 other

Brian Hearty

9.3

NV. By the glass selection to have with our first round of tapas including grilled eggplant, red peppers, and onion with a sherry vinegar dressing. Great nose and mouthfeel. Loved it. — 6 months ago

Eric Hoepelman

9.4

Released Nov. 2022 — 2 months ago

Kishan Tsang

9.8

One of my all time favourites.

Last one of 2021 left in the collection. Fell in love with this wine in 2022 during a dinner at La Colombe. Great characterful wine from the west coast. You can taste it’s origin in the briny/kelp like taste with a bit of stone fruit, chamomille/jasmine and a touch of fennel/anise. Always a bit lower on the alcoho and acidityl, which makes it a great early drinker. Can’t wait to try the 2024 with 99 points. — 3 months ago

Eric Hoepelman

9.1

A bench mark 'manzanilla'. Tastes even better after having the opportunity to tast directly from the cask, with a flor layer. — 7 months ago