Elizabeth

9.3

We like it a LOT. Crisp. Mineral-y. Light mouth feel with hints of dark stone fruits. Plum & dark cherry. — 2 months ago

Neil Hjorth

10

High acid, but in the best way. Hint of tropical fruits. Very good — 2 years ago

Renato Albuquerque

8.9

Vinho não muito escuro, mas não muito rubi. Não tem muito corpo, mas o aroma é bem intenso e amadeirado. Na boca as notas de madeira se destacam, mas com o ardor do álcool de forma intensa. Deixa um bom rastro e é bom de forma geral. — 4 years ago

Felicia Lindquist

9.0

Birthday wine — 5 years ago

Nicholas Lauf

9.3

Very jammy, dark wine not the blackest. Black currant. Juicy and jammy. Red cherry. Really love how sweet this is. This blew me away. — 9 years ago

Philip Faure

9.2

Fantastic example of Malbec — 10 years ago

Roberto

9.0

Spicy and sweet. Nice finish and pair well with Chipotle Black Bean burgers. — 11 years ago

Tiffanie Evenson

9.0

Smooth, hints of smokey flavor. — 4 months ago

Anthony Perro

9.0

Christmas dinner 2025. Mary liked — 6 months ago

Ted

8.9

Wishing it was warmer. The weather not the wine. Nice rose. — 3 years ago

M Rosow

8.9

Tart, fresh crisp. Would do it again. — 5 years ago

Maia Jo Horsager

9.6

Different at first but grew on me. Really nice subtlety in the flavors. — 6 years ago

Paresh Patel

9.0

Ripe red that has berry and plum flavor matched with light tannins — 9 years ago

Jill

9.4

High structure. Deep color. — 10 years ago

Jody Scharf

9.0

ready malbec...steady — 6 months ago

Joy Hammons

9.1

Excellent 2013 Grand Reserve Limited Production Cabernet with a cherry fruit forward flavor. Low tannins and was great with a filet mignon. — 6 months ago

Neal Ferry

9.0

This is a way too sophisticated wine for this place….. dam, — 4 years ago

with TwiLea

Brandi Bratek

9.0

Love the color. Tastes like a beach should be near by to enjoy all the tropical notes. — 6 years ago

Catherine Malave

9.6

Rich and delicious — 9 years ago

Shell Collins

9.0

14% so be careful. Bought at Total Wine in Roseville — 10 years ago