Pinot Blanc

Belle Glos

Dairyman Russian River Valley Pinot Noir 2022

Dairyman Vineyard sits in the southern alluvial plains of the Russian River Valley near the ocean, a region where cooling fog comes in through the Petaluma Gap in the morning and once again in the evening. Medium Ruby color, with aromas of berries, tea and spices. On the palate flavors of raspberry and tart black cherry with herb, cedar and cinnamon. Fine tannins, medium+ finish with lively acidity, good structure, ending with fruit and cedar spice. — 3 days ago

Tom, Dave and 3 others liked this

Domaine Drouhin

Dundee Hills Pinot Noir 2023

New vintage of my perennial Willamette valley favorite. — 17 days ago

jesus, Serge and 4 others liked this

Taittinger

Comtes de Champagne Grand Crus Brut Blanc de Blancs 1998

Beautiful fruit, soft mousse. Round and creamy. Lovely! — a month ago

Lisanne, Stef and 8 others liked this

Louis Roederer

Brut Premier Champagne Blend

Showing mature flavors & drinking well! Purchased on release in 2014 — 24 days ago

Tom, Scott@Mister and 6 others liked this

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 2014

2014 vintage. 375 ML format. Tasted with @Neil Valenzuela Gorgeous, somewhat candied and dominant melon fruits evident currently. In the youthful, know it all phase now. Has the basis/structure for the long haul. Load up the truck now or in three decades. Thank you @Neil Valenzuela So good. 12.10.25. — 4 days ago

Neil Valenzuela
with Neil
Neil, Tom and 8 others liked this
Neil Valenzuela

Neil Valenzuela

Fantastic wine!

Château Rieussec

Sauternes Sémillon-Sauvignon Blanc Blend 2001

Glue in the smell. Big, complex and delicately sweet. Long, and very rich in botrytis. Beautifully dramatic. Almond flavour, canned peaches. Honey all over. Great. — 2 days ago

Belle Glos

Clark & Telephone Vineyard Pinot Noir

Really enjoyed this wine. Smooth and as others have said, fruit forward. — 14 days ago

Billecart-Salmon

Brut Réserve Champagne Blend

Somm David T
9.2

Something for the Jasper Hill Farms, “Willoughby.”

I am not much for Brut these days. Prefer Extra Brut. But I had this 375ml left before I shifted gear’s.

Having said that, this is still very sound and consistent. Think I enjoyed it more once upon a time. It seems sweeter now having a steady stream of EB.

Nice mousse. Lemon, lime pulp w/ a bit flesh, Bosc pear, red apple, yellow stone fruits, tropical fruits, quince, ginger, whipped creams, graham cracker, nougat, light & soft volcanic minerals, nice chalk powder, sea fossils, gentle saline, yellow flowers & lilies with hints of jasmine, pleasant, lively acidity, good balance, structure-tension & a smartly polished elegant finish that lasts 90 seconds and long sets on white spice-ginger.

Excellent pair w/ Key Lime Tart.

@SimplyRedVirtualLiveHamburg
— 23 days ago

Juan, Paul and 8 others liked this

Laurent-Perrier

Cuvée Rosé Brut Champagne 1813

100% Pinot noir. 🌹 champagne & 🍗 tasting — a day ago

Domaine de la Romanée-Conti (DRC)

La Tâche Pinot Noir 1983

Cena Acker Romanee Conti top 3 — 24 days ago

Jan, Matt and 1 other liked this