Vina Jarec Kure

Houken Shuzou

Houken Junmai Ginjo

Lunett/ Yosshi
9.0

Houken Junmai Ginjo “Kure”/ Houken Shuzo Co. Ltd./ Hiroshima prefecture, Japan/ rice species: not disclosed/ light hint of apple and Koji mold, crispy attack of bitterness and fresh clear acid with light smooth sweetness. Totally not rich but crispy keen edged taste. — 2 months ago

Soshi and Yuri liked this

Enoki Shuzo Co.

Hana Hato Unpasteurized Junmaiginjo

Lunett/ Yosshi
9.1

Name:" Hana hato"/ brewery: Enoki shuzou/ region: Kure city, Hiroshima prefecture/ category: junmaiginjo unpasturised/ soft and fresh nose, clearly sweet and smooth attack, fresh acid and comfortable after. — 12 years ago

Mike liked this

Enoki Shuzo Co.

Hanahato Kijoshu Aged 8 Years Koshu

This is not aged. Freash kijoushu. From Kure, Hiroshima. — 9 years ago

Soshi, Ichiro and 1 other liked this

Enoki Shuzo Co.

Hana Hato Unrefined Unpasteurized Kijoushu

Lunett/ Yosshi
9.0

Name:" Hana hato"/ brewery: Enoki shuzou/ region: Kure city, Hiroshima prefecture/ category: unrefined unpasturised "kijoushu", brewed with sake instead of water / fresh and rich note, rich and tasty attack, volume, texture. — 12 years ago

Bjørn liked this

Vina Jarec-Kure

Pinot Bijeli 2012

So compatible with food. I had...
olives
almonds
blue and Parmesan cheeses
green salad, salad caprese,
fish
pesto

If you like Riesling, which I don't always like, you might like this.
— 12 years ago

Jim Nelson
with Jim
Camille, Jim and 2 others liked this
Camille Puglia

Camille Puglia

And panna cotta with fresh berries, figs, marscapone and cinnamon
Camille Puglia

Camille Puglia

It's Pinot Blanc, btw.