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Abacela

Reserve Tempranillo

9.52 ratings
9.52 pro ratings
Umpqua Valley, Southern Oregon, Oregon, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

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AbacelaUmpqua Valley, Southern OregonTempranillo
Top Notes For
Kyle Schlachter

Writer Colorado Wine Press

I guess I have to try one on #TempranilloDay. Glad it's from @Abacela!

I guess I have to try one on #TempranilloDay. Glad it's from @Abacela!

Nov 15th, 2013
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.9

Robin had this 12 years ago

Robin had this 12 years ago

Aug 14th, 2014
Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.1

Michael had this 12 years ago

Michael had this 12 years ago

Apr 27th, 2014