Alessandro e Gian Natale Fantino

Cascina Dardi-Bussia Barolo Nebbiolo

9.38 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Jerry Dixon

9.2

Had this at Marc Forgione for Mario’s birthday it’s delicious!

Dec 10th, 2023

Robert Torretti

9.0

For a middling year, drinking really nicely right now. Nose has some red fruits, a good dose of earth and mushrooms. The palate is nice red fruits and some light tobacco. Perfect combination for the mushroom lasagna and the iberico pork chop at Monterey.

May 14th, 2023