Bienbebido

Come Pulpo y Bebe Vino Alvarinho

9.32 ratings
-no pro ratings
Spain
Alvarinho
Top Notes For
Matt

Ah, “Bienbebido Come Pulpo y Bebe Vino Alvarinho,” a title that rolls off the tongue like a well-aged Barolo at a soiree! Hailing from the lush vineyards of the Rías Baixas region in Spain, this Alvarinho is a veritable treasure from the Atlantic coast, where the grape thrives in a climate as forgiving as a doting grandmother.

On the nose, one is greeted with exuberant aromas of ripe stone fruits—think peach and apricot—tinged with a whisper of sea breeze. The palate is a harmonious blend of zesty acidity and luscious mouthfeel, reminiscent of sun-drenched beaches and long, leisurely lunches.

Interestingly, the producer—known for their adventurous spirit—often hosts “wine swims”—yes, I do mean swims, not swimsuits, though that may be a sight! Alvarinho, famed for its high acidity, shines particularly well in seafood pairings; grilled octopus and citrus-infused dishes elevate the experience to euphoric heights.

Professionally lauded by the critics at Wine Enthusiast, it received a commendable 93 points. It’s a little scandalous to enjoy such a marvel—but who said good taste had to be virtuous?

Ah, “Bienbebido Come Pulpo y Bebe Vino Alvarinho,” a title that rolls off the tongue like a well-aged Barolo at a soiree! Hailing from the lush vineyards of the Rías Baixas region in Spain, this Alvarinho is a veritable treasure from the Atlantic coast, where the grape thrives in a climate as forgiving as a doting grandmother.

On the nose, one is greeted with exuberant aromas of ripe stone fruits—think peach and apricot—tinged with a whisper of sea breeze. The palate is a harmonious blend of zesty acidity and luscious mouthfeel, reminiscent of sun-drenched beaches and long, leisurely lunches.

Interestingly, the producer—known for their adventurous spirit—often hosts “wine swims”—yes, I do mean swims, not swimsuits, though that may be a sight! Alvarinho, famed for its high acidity, shines particularly well in seafood pairings; grilled octopus and citrus-infused dishes elevate the experience to euphoric heights.

Professionally lauded by the critics at Wine Enthusiast, it received a commendable 93 points. It’s a little scandalous to enjoy such a marvel—but who said good taste had to be virtuous?

May 4th, 2025
Mark Savage

Mark had this 10 years ago

Mark had this 10 years ago

May 9th, 2015