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Black Opal

South Eastern Cabernet Sauvignon

8.64 ratings
-no pro ratings
South Eastern, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Black OpalSouth Eastern, AustraliaCabernet Sauvignon
Top Notes For
Mark S.
8.3

Not deep ruby red. Raisin like aroma and taste, then a second later, we can feel tannin and acidity. @ANA Narita, 170131

Not deep ruby red. Raisin like aroma and taste, then a second later, we can feel tannin and acidity. @ANA Narita, 170131

Jan 31st, 2017
Jean Wehner
9.0

Ryan, Jess & John brought it.

Ryan, Jess & John brought it.

Jan 20th, 2017
Robin Rossi
9.0

Robin had this 8 years ago

Robin had this 8 years ago

Jan 26th, 2019
Hideyoshi
7.9

Hideyoshi had this 10 years ago

Hideyoshi had this 10 years ago

Jan 31st, 2017