Bouchard Père et Fils
Ancienne Cuvée Carnot Volnay Caillerets 1er Cru Pinot Noir


The oldest plot Owned by the BPF estate (1775). Elegant even with oaky notes on the palate but it needs to be forgotten in an ageing cellar for some years
The oldest plot Owned by the BPF estate (1775). Elegant even with oaky notes on the palate but it needs to be forgotten in an ageing cellar for some years
2 people found it helpfulJan 27th, 2015
2011. Perfect for visiting guests...really enjoyed its precise focus and freshness. Balanced. Nice mid-weight body. Give this one a try, you'll be pleased. Thank you @Christy Erickson
2011. Perfect for visiting guests...really enjoyed its precise focus and freshness. Balanced. Nice mid-weight body. Give this one a try, you'll be pleased. Thank you @Christy Erickson
Jan 6th, 2015Chocolate, smoke, light acidity, cherry, vanilla.
Chocolate, smoke, light acidity, cherry, vanilla.
Sep 9th, 2017
Everything a Burgundy should be. Flipping awesome! Delicate structure. Not overly fruit forward. Controlled bloom on the palate. Lovely.
Everything a Burgundy should be. Flipping awesome! Delicate structure. Not overly fruit forward. Controlled bloom on the palate. Lovely.
Jun 19th, 2016Strong wine, strong personality and woody.
Strong wine, strong personality and woody.
Feb 1st, 2016
This photo is awful. Bottle was good - drank with 2005 - this bottle was deeper, darker, less fruit. Structured and in need of more time, but not to the point it was not enjoyable. Lots of wood notes that will likely soften. Good showing.
This photo is awful. Bottle was good - drank with 2005 - this bottle was deeper, darker, less fruit. Structured and in need of more time, but not to the point it was not enjoyable. Lots of wood notes that will likely soften. Good showing.
Apr 27th, 2015
2011 vintage, great nose. Palate not to the level of the nose. Deep and dark. Turned bitter and a little green with air.
2011 vintage, great nose. Palate not to the level of the nose. Deep and dark. Turned bitter and a little green with air.
Apr 26th, 2015nice dark fruits, mocha, spices and smooth red currants. noticeable firm tannins that are quite nice with the right food. roasted pepper mushroom notes. I enjoyed with a osso bucco with mushrooms and a delicious jus and was quite nice. brought this bottle to eat with dinner because I didn't feel like cooking.
nice dark fruits, mocha, spices and smooth red currants. noticeable firm tannins that are quite nice with the right food. roasted pepper mushroom notes. I enjoyed with a osso bucco with mushrooms and a delicious jus and was quite nice. brought this bottle to eat with dinner because I didn't feel like cooking.
Jan 12th, 2015