Château Los Boldos
Cuvée Tradition Cabernet Sauvignon
Rapel Valley, Central Valley, ChileCabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
1 person found it helpfulFeb 7th, 2015
1 person found it helpfulSep 1st, 2014
Sep 6th, 2014
Feb 24th, 2014
Nov 11th, 2013