Château Vincens

Origine Cahors Malbec

8.86 ratings
8.81 pro ratings
Cahors, Southwest France, France
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
Alex Powell

Plenty of root beer and licorice notes off the nose now day 3, and rich milk chocolatey plum and blackberry fruit. Had more stones and spine in the beginning of its oxidation, but this is still a softer, rounder, more polished cahors than many. However, it is quite dense, harmonious, and the oak is well integrated. I prefer em rougher around the edges, but this is excellent wine for a mere $17!

Plenty of root beer and licorice notes off the nose now day 3, and rich milk chocolatey plum and blackberry fruit. Had more stones and spine in the beginning of its oxidation, but this is still a softer, rounder, more polished cahors than many. However, it is quite dense, harmonious, and the oak is well integrated. I prefer em rougher around the edges, but this is excellent wine for a mere $17!

Sep 16th, 2015
Vincent Wouda-Séguin

Dark ruby in colour, hints of licorice and plums on the nose. The palate; nice and smooth, balanced with spice and chocolate, but not too sweet, with a subtle fruit finish. Full bodied wine, with deliciously complex tannins. Drink from 2017 onwards. Paired nicely with a tomato gnocchi rigatoni.

Dark ruby in colour, hints of licorice and plums on the nose. The palate; nice and smooth, balanced with spice and chocolate, but not too sweet, with a subtle fruit finish. Full bodied wine, with deliciously complex tannins. Drink from 2017 onwards. Paired nicely with a tomato gnocchi rigatoni.

Jan 16th, 2017
BlueTopaz Marjorie

Tried it at a tasting in Cahors, this was the best of the ones we tried.

Tried it at a tasting in Cahors, this was the best of the ones we tried.

Jun 5th, 2016
Derek Stadnicki

Dark chocolate, black licorice, tar, tobacco and deep fruity notes

Dark chocolate, black licorice, tar, tobacco and deep fruity notes

Sep 5th, 2015