Coeur de Terre

Reserve Renelle's Block Pinot Noir

9.12 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Erik Lammerding

Erik had this 10 years ago

Erik had this 10 years ago

Feb 12th, 2017
Danielle JoAnn

Danielle had this 11 years ago

Danielle had this 11 years ago

Jul 17th, 2015