Cuppari
San Placido Faro Red Blend
Sicily, Italy
Slightly past it’s peak drinking window I think but still a very interesting wine. Blackberry, black cherry, kirsch, plum, black tea, spices. Lots going on w this one
Slightly past it’s peak drinking window I think but still a very interesting wine. Blackberry, black cherry, kirsch, plum, black tea, spices. Lots going on w this one
Dec 14th, 2019Day 3 2011 vintage. Open and drink next day! Amazing structure!
Day 3 2011 vintage. Open and drink next day! Amazing structure!
1 person found it helpfulJul 31st, 2015
A very special wine, made by collaboration between students and professors at Istituto Agraria San Placido Calonerò in the province of Messina in Sicily. Fruit of generations of village winemaking now together with internationally recognized consult and ambitions to share this piece of heart and history with the world.
A very special wine, made by collaboration between students and professors at Istituto Agraria San Placido Calonerò in the province of Messina in Sicily. Fruit of generations of village winemaking now together with internationally recognized consult and ambitions to share this piece of heart and history with the world.
1 person found it helpfulNov 14th, 2014
Cascades like ripe CDP on the mid palate with super turned our dark fruit- at the same time lifted with no heat or alcohol. Awesome...
Cascades like ripe CDP on the mid palate with super turned our dark fruit- at the same time lifted with no heat or alcohol. Awesome...
Sep 10th, 2015For the money this is crazy good. Dusty cherry.
For the money this is crazy good. Dusty cherry.
May 8th, 2015Extraordinary blend. Red fruit, dried rosemary and thyme, cocoa, eucalyptus leaves, iron and cured meat.
Extraordinary blend. Red fruit, dried rosemary and thyme, cocoa, eucalyptus leaves, iron and cured meat.
Oct 6th, 2019Enjoyed 7/29/16. After a 30 minute decant this wine reveals nuanced layers of fruit with great complexity.
Enjoyed 7/29/16. After a 30 minute decant this wine reveals nuanced layers of fruit with great complexity.
Jul 31st, 2016
Caramel and flowers tones add to a fine mouthfeel of black cherry, cocoa, and black pepper. Medium body and tannin. A fine pairing to beef stroganoff.
Caramel and flowers tones add to a fine mouthfeel of black cherry, cocoa, and black pepper. Medium body and tannin. A fine pairing to beef stroganoff.
Jun 27th, 2016



