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Egly-Ouriet

Les Prémices à Ambonnay Brut Champagne Blend

101 ratings
101 pro ratings
Ambonnay, Montagne de Reims, Champagne, France
Pinot Noir, Chardonnay, Pinot Meunier
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa

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Egly-OurietAmbonnay, Montagne de ReimsPinot Noir
Top Notes For
Tom Kobylarz
10

2018 base. Medium gold at this point. A medium mousse and good bubble persistence. The pronounced nose is sweet citrus and apples, subtle biscuit, plenty of chalk and some saline. The palate is med/med+ bodied, med+ acidity, tiny and persistent bubbles on the palate, pronounced, long, and dense on the finish. For the class and type of Champagne (house intro blend) this is outstanding!

2018 base. Medium gold at this point. A medium mousse and good bubble persistence. The pronounced nose is sweet citrus and apples, subtle biscuit, plenty of chalk and some saline. The palate is med/med+ bodied, med+ acidity, tiny and persistent bubbles on the palate, pronounced, long, and dense on the finish. For the class and type of Champagne (house intro blend) this is outstanding!

Dec 24th, 2025