Esser Vineyards

Pinot Noir

8.814 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Liz Bradley

Bitter and just hard to drink. Not at all like other California pinots I know and love

Bitter and just hard to drink. Not at all like other California pinots I know and love

Sep 23rd, 2014
Kevin Kwasniewski

Kevin had this 11 years ago

Kevin had this 11 years ago

May 25th, 2015
Chris Lake

Chris had this 11 years ago

Chris had this 11 years ago

Jan 24th, 2015
Jaana Ball

Jaana had this 11 years ago

Jaana had this 11 years ago

Jan 1st, 2015
Gregor Mitter Sinker

Gregor had this 12 years ago

Gregor had this 12 years ago

Sep 1st, 2014
Jeff Roberts

Jeff had this 12 years ago

Jeff had this 12 years ago

Aug 20th, 2014