Fort Ross

The Terraces Fort Ross Vineyard Pinot Noir

8.72 ratings
8.31 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Steve Anderson

Tasting pour at the winery.

Tasting pour at the winery.

1 person found it helpfulOct 8th, 2018
Michael Gallegos

Sales & Hospitality Red Car Winery

8.3

Michael had this 10 years ago

Michael had this 10 years ago

Jan 11th, 2016