François Labet

Bourgogne Pinot Noir

7.81 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Amanda Drazka

This pinot noir offers intense flavors of cherry with subtle spices and oak. This dry wine has a medium body and soft tannins.

This pinot noir offers intense flavors of cherry with subtle spices and oak. This dry wine has a medium body and soft tannins.

Jan 29th, 2026