Morello cherries, green & black peppercorns, haystack, game, marjoram, dried thyme, mint. Rounded acidity/minimal smooth velvet tannins, medium bodied, satin texture, herbal-gamy finish. Quirky with prominent herbal notes; some reduction that pairs well with venison, red meats, funky cheeses. Do not expect a polished-elegant Pinot Noir.
Morello cherries, green & black peppercorns, haystack, game, marjoram, dried thyme, mint. Rounded acidity/minimal smooth velvet tannins, medium bodied, satin texture, herbal-gamy finish. Quirky with prominent herbal notes; some reduction that pairs well with venison, red meats, funky cheeses. Do not expect a polished-elegant Pinot Noir.
Jul 9th, 2018
Sancerre, Central Vineyards, Loire Valley, France
