Gulfi

Nerobaronj Sicilia Nero d'Avola

9.05 ratings
-no pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Chris B.

Third Nero d’Avola in as many weeks and this was the best one. Amazingly smooth and long lasting - a little whiff of black pepper, a beautiful mouthful of raspberry sauce and black cherries, with fig, carob and licorice to tie it together, plus seamless tannins... it’s 100% organic as well. Super impressed.

Third Nero d’Avola in as many weeks and this was the best one. Amazingly smooth and long lasting - a little whiff of black pepper, a beautiful mouthful of raspberry sauce and black cherries, with fig, carob and licorice to tie it together, plus seamless tannins... it’s 100% organic as well. Super impressed.

Jul 8th, 2019
Meggie Le

More full-bodied. Tart

More full-bodied. Tart

Mar 3rd, 2019