José Maria da Fonseca
Ripanço Private Selection
Alentejano, PortugalRed Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Oct 14th, 2017
Oct 4th, 2017
Aug 24th, 2017
May 13th, 2017
Jan 29th, 2017
Nov 8th, 2016
Sep 7th, 2016