Kaesler

Stonehorse Estate Grown Shiraz

9.34 ratings
-no pro ratings
Barossa Valley, Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Matt Forester

2010. Kaesler. Kind of young, tightly wound & tannic Shiraz right now. Hot and alcoholic. Needs time to cellar. Could be interesting in a few years.

2010. Kaesler. Kind of young, tightly wound & tannic Shiraz right now. Hot and alcoholic. Needs time to cellar. Could be interesting in a few years.

Apr 15th, 2016
Ellen Brown

Valentines Day 14/02/13 at the Tank in Santos palace, Brisbane <3

Valentines Day 14/02/13 at the Tank in Santos palace, Brisbane <3

Feb 18th, 2013
Tom Young

Tom had this 10 years ago

Tom had this 10 years ago

May 30th, 2016
Lindsey Schultz

Lindsey had this 12 years ago

Lindsey had this 12 years ago

Sep 26th, 2014