Ken Wright Cellars

Freedom Hill Vineyard Pinot Noir

9.026 ratings
9.14 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Daniel Cavazos

Light body. Not a long finish

Light body. Not a long finish

Apr 3rd, 2018
Neal Ferry

Ok...maybe I’m just well not a big Pinot fan

Ok...maybe I’m just well not a big Pinot fan

Dec 10th, 2017
Nils Johnson

Yum. Ripe plums and dark cherries. And a little herbal note on the nose and the palate that I can't quite place.....

Yum. Ripe plums and dark cherries. And a little herbal note on the nose and the palate that I can't quite place.....

Oct 8th, 2016
Ted
9.1

Not bad. Smooth young Oregon Pinot.

Not bad. Smooth young Oregon Pinot.

Jul 1st, 2016
John Willison

Bright burgundy color. Deep blueberry & licorice on the nose. Blueberry juice, sour cherry, & more blueberry. Lingering berry & earthy finish. Should get better with time.

Bright burgundy color. Deep blueberry & licorice on the nose. Blueberry juice, sour cherry, & more blueberry. Lingering berry & earthy finish. Should get better with time.

Feb 7th, 2016
Chris Morgan

Sommelier The Oceanaire Seafood Room

9.2

Chris had this 9 years ago

Chris had this 9 years ago

Oct 5th, 2016
Nick Apone

Nick had this 10 years ago

Nick had this 10 years ago

Jun 3rd, 2016
John Berghoff

John had this 10 years ago

John had this 10 years ago

Jun 3rd, 2016
Charles Gibbs

Charles had this 10 years ago

Charles had this 10 years ago

Feb 21st, 2016
A D
9.0

A had this 4 years ago

A had this 4 years ago

Aug 2nd, 2022