Willamette Valley Pinot Noir

Barnyard on the nose, not a big Oregon wine fan or a Pinot Noir fan and this one didn’t impress that much. But that’s okay I have backup!

Meh, I’ve had many a single vineyard wine from Ken Wright and I’m afraid this felt like a mailed in effort. Dark purple color, underripe cherry, rhubarb & cranberry notes and not much else. Light on palate, kinda juicy but jammy & flabby - lacking any secondary flavors/aromas. Uneven finish.

Shared this at a hotel bar with a friend. Love the label with the birds. Too bad no cardinal on it. My friend has an affinity for that bird. Typical Williamette valley Pinot. We enjoyed it. Much better to drink this than the per glass offerings.

Always a winner. With friends

Arrowine. $30.00. Needs time in decanter, then nice Pinot.

Nose - ocean air and subtle flowery perfume. Very clean mouthfeel. Tasting notes- Cranberry, cherry pits and tart plum. Structure - A bit of acid and some softer tannins that linger a little. Overall really nice! Went well with a chicken with currents dish

3rd in the wine club tonight, I thought it was 3rd… blind tasting, everybody brought Oregon Pinot Noir

John had this 3 years ago

Zarina had this a year ago

Austin had this 2 years ago