Kosta Browne

One Sixteen Russian River Valley Chardonnay

9.133 ratings
9.12 pro ratings
Russian River Valley, Sonoma County, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Renato Hoyle

Lean, lemon. High acid, especially compared to prior years.

Lean, lemon. High acid, especially compared to prior years.

1 person found it helpfulMay 3rd, 2020
John Wanglin

Fruit is on the decline. Otherwise this usually gets a much higher score

Fruit is on the decline. Otherwise this usually gets a much higher score

Feb 4th, 2026
John Wanglin

Waited a bit too long today drink it

Waited a bit too long today drink it

Jan 20th, 2026
John Wanglin

A bit over the hill

A bit over the hill

Nov 26th, 2025
Ana Bumgardner

2018 excellent wine!!!

2018 excellent wine!!!

May 18th, 2024
Steven Beishuizen

On the nose, faint mandarin orange and honeysuckle... On the palate, that mandarin orange is built upon with crisp green-yellow apple, mineral, and pencil shavings... More-than-medium acidity here that I think would power some nice food pairings here... A long finish that to me carries the apple flavors quite a while...

On the nose, faint mandarin orange and honeysuckle... On the palate, that mandarin orange is built upon with crisp green-yellow apple, mineral, and pencil shavings... More-than-medium acidity here that I think would power some nice food pairings here... A long finish that to me carries the apple flavors quite a while...

Jun 12th, 2022
Megan

Bottle 2 of 3.
Toasted hazelnut aroma. Peach notes coming out in the glass.

Bottle 2 of 3.
Toasted hazelnut aroma. Peach notes coming out in the glass.

Feb 28th, 2021
Ryan Vento

This is the first Kosta chard I’ve ever had and I’m a big fan. Lots of slate/minerality, lemon curd, lemon zest, nuanced oyster brine, and crushed river rocks. Beautiful acidity. Awesome wine.

This is the first Kosta chard I’ve ever had and I’m a big fan. Lots of slate/minerality, lemon curd, lemon zest, nuanced oyster brine, and crushed river rocks. Beautiful acidity. Awesome wine.

Sep 13th, 2020
Megan

My first Kosta Browne chard! I like it! Opened it while cooking and it started with a nice lemon essence ... Over time it took on buttery notes with some toasted pear. Pairing just beautifully with my zucchini and pinenut pasta .... I may be deliriously happy, or my wine might taste like creme brûlée.

My first Kosta Browne chard! I like it! Opened it while cooking and it started with a nice lemon essence ... Over time it took on buttery notes with some toasted pear. Pairing just beautifully with my zucchini and pinenut pasta .... I may be deliriously happy, or my wine might taste like creme brûlée.

Aug 30th, 2020