Mark West

California Pinot Noir

8.61 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Monte

Time out….I really love this Pinot! Ruby deep thru and thru with subtle tannins, oak and forest floor. You have to search your senses I.e., subdued scent, but with a little patience it comes alive on your taste buds…Don’t disregard this gem.

Time out….I really love this Pinot! Ruby deep thru and thru with subtle tannins, oak and forest floor. You have to search your senses I.e., subdued scent, but with a little patience it comes alive on your taste buds…Don’t disregard this gem.

Nov 7th, 2026