Oyster Bay

Hawkes Bay Pinot Gris

8.76 ratings

-no pro ratings

Hawkes Bay, North Island, New Zealand

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

8.7

透明感のあるサッパリ白。シーフード料理に良く合う。

透明感のあるサッパリ白。シーフード料理に良く合う。

Nov 22nd, 2020

8.5

Screw top.
My first Pinot Gris. Was told it was "Suprising" from someone that generally doesnt drink this varietal.
On the nose, it had a funk that I have previously associated with some Sauvignon blanc. Notes of pear, green apple, tartness on the mild side. Has a yeasty quality.
Would not call it either dry nor sweet.
Very mild on the acidity, very soft Tannins. Has a color that is golden but less than most Chardonnays I am familiar with. Beautifully pale gold. Crystal clear and captures light hypnotically on the swirl.

Screw top.
My first Pinot Gris. Was told it was "Suprising" from someone that generally doesnt drink this varietal.
On the nose, it had a funk that I have previously associated with some Sauvignon blanc. Notes of pear, green apple, tartness on the mild side. Has a yeasty quality.
Would not call it either dry nor sweet.
Very mild on the acidity, very soft Tannins. Has a color that is golden but less than most Chardonnays I am familiar with. Beautifully pale gold. Crystal clear and captures light hypnotically on the swirl.

Feb 17th, 2019

Ulisses Kimio Kumakura

8.5

Ulisses had this 7 years ago

Ulisses had this 7 years ago

Apr 19th, 2019

8.8

Adam had this 7 years ago

Adam had this 7 years ago

Mar 9th, 2019

Suzanne Cribbins

8.8

Suzanne had this 7 years ago

Suzanne had this 7 years ago

Feb 20th, 2019

8.9

Adam had this 7 years ago

Adam had this 7 years ago

Jan 18th, 2019