Pepperjack

Saltram of Barossa Shiraz Cabernet Sauvignon

8.77 ratings

-no pro ratings

Barossa Valley, Barossa, South Australia, Australia

Shiraz, Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Pungent Cheese, Hard Cheese

Top Notes For

Ning Lin

8.8

:) suggested by a stranger at the bottle shop. not bad

May 3rd, 2016

Alastair Sheard

7.9

Quite robust and full on flavour and as the name implies, peppery. Beautiful fruit on the nose. However for the price there are many other Barossa Shiraz's that exceed this one.

Dec 27th, 2015