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Pierre Girardin

Eclat De Calcaire Bourgogne Chardonnay

9.17 ratings
9.11 pro ratings
Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Pierre GirardinBurgundy, FranceChardonnay
Top Notes For
Mark S.
8.9

High Acidity. Need to wait for a few years or decant it. Oak, citrus, lemon. Salt. Pierre Girardin Eclat de Calcaire Ch 21 @2150, Fred, 240608

High Acidity. Need to wait for a few years or decant it. Oak, citrus, lemon. Salt. Pierre Girardin Eclat de Calcaire Ch 21 @2150, Fred, 240608

Jun 8th, 2024