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Pio Cesare

Classico Barolo Nebbiolo

9.61 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Pio CesareBarolo, CuneoNebbiolo
Top Notes For
Richard Adams
9.6

A top 5 wine of the year for me. Still fresh, alive, with a spine of cherry and great secondary earthy notes. Great showing of what aged Barolo can be.

A top 5 wine of the year for me. Still fresh, alive, with a spine of cherry and great secondary earthy notes. Great showing of what aged Barolo can be.

Dec 26th, 2025