Ridge Vineyards

Geyserville Sonoma County Zinfandel Blend

9.21 ratings
9.21 pro ratings
Sonoma County, California, USA
Petite Sirah, Zinfandel, Carignane, Mataro, Mourvedre
Tomato-Based, Lamb, Potato, White Rice, Pungent Cheese, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Chili & Hot Spicy, Mushrooms, Hard Cheese, Pork, Venison, Chicken, Turkey, Herbs, Soft Cheese, Duck, Exotic Spices, Beans & Peas, Baking Spices
Top Notes For
Jay Kline

Popped and poured; enjoyed over the course of an hour. The 2023 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe and dried mixed brambles, Luxardo cherries, red and purple flowers, black pepper, vanilla and dry earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is one of the more approachable young Geyserville’s I’ve had in a long time and remains on of my favorite Zinfandel-based blends from Ridge. Drink now through 2048.

Popped and poured; enjoyed over the course of an hour. The 2023 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe and dried mixed brambles, Luxardo cherries, red and purple flowers, black pepper, vanilla and dry earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is one of the more approachable young Geyserville’s I’ve had in a long time and remains on of my favorite Zinfandel-based blends from Ridge. Drink now through 2048.

Jun 21st, 2026