San Fereolo

Austri Langhe Barbera

9.13 ratings
-no pro ratings
Langhe, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Ben Tang

A barbera that comes across like a light barolo! Light but very grippy tannins, light-medium body. Med+ acidity, hints of wet forest floor funk, lots of early onset black fruits and punchy red fruits later. Tail falls off a bit pretty quick but otherwise nice drinking.

A barbera that comes across like a light barolo! Light but very grippy tannins, light-medium body. Med+ acidity, hints of wet forest floor funk, lots of early onset black fruits and punchy red fruits later. Tail falls off a bit pretty quick but otherwise nice drinking.

Jun 20th, 2024
Peter Falk

Ruskigt bra vin! Maffig, mogen komplex.

Ruskigt bra vin! Maffig, mogen komplex.

Dec 21st, 2023
Yann Mamelok

Yann had this 3 days ago

Yann had this 3 days ago

Apr 27th, 2025