Santa Barbara Winery

Santa Barbara County Pinot Noir

8.316 ratings

8.11 pro ratings

Santa Barbara County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Nikki Erpelding

8.1

2014, high alcohol 14.6, I thought this wine was not ready to drink, very tight with ultra concentrated flavors.

2014, high alcohol 14.6, I thought this wine was not ready to drink, very tight with ultra concentrated flavors.

Sep 20th, 2016

9.0

Great CA Pinot Noir for the price point

Great CA Pinot Noir for the price point

Apr 23rd, 2017

8.4

Blackberries, dark cherries, earthy notes! Delish, would go with everything

Blackberries, dark cherries, earthy notes! Delish, would go with everything

Apr 17th, 2017

8.1

Light Pinot noir with warm fruity notes

Light Pinot noir with warm fruity notes

Mar 19th, 2017

Richard garbarino

7.5

Very tart with a slight bite to it. Strong smokey aroma. May go well with BBQ.

Very tart with a slight bite to it. Strong smokey aroma. May go well with BBQ.

Sep 24th, 2016

7.3

Karen had this 8 years ago

Karen had this 8 years ago

Mar 21st, 2018

8.0

Peter had this 8 years ago

Peter had this 8 years ago

Jan 23rd, 2018

Hannes Wikström

9.0

Hannes had this 9 years ago

Hannes had this 9 years ago

Mar 12th, 2017

8.5

Amy had this 10 years ago

Amy had this 10 years ago

Oct 4th, 2016

8.8

Kent had this 10 years ago

Kent had this 10 years ago

Aug 17th, 2016