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Silvano Bolmida

Bussia Vigna Dei Fantini Barolo Nebbiolo

9.12 ratings
8.91 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Silvano BolmidaBarolo, CuneoNebbiolo
Top Notes For
David D
9.2

On the delicate side of Barolo. Touch of vanilla, baking spice along with the usual tar & roses, nice minerality, too. Decanted for a few hours, great with a rib-eye. Happy New Year! 12/31/2025

On the delicate side of Barolo. Touch of vanilla, baking spice along with the usual tar & roses, nice minerality, too. Decanted for a few hours, great with a rib-eye. Happy New Year! 12/31/2025

Jan 1st, 2026
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.9

Joe had this 2 years ago

Joe had this 2 years ago

Jun 14th, 2024