Planet Oregon Pinot Noir

Jammy black currants and cassis, black pepper, mushrooms, licorice. Bright ruby with low concentration. Medium to medium plus acidity, diminished tannin and alcohol.

This vibrant bottling from one of Oregon's iconic producers, is a side project from Soter using purchased fruit, and is a crazy value. It delivers an array of lively, spice-accented red fruit and floral qualities and shows the balance and length of Pinots that cost twice as much. (Josh Raynolds, Vinous, Feb 2018) $22

Thanks Aeric, still tasted good the next day.

Cocoa, cooked fruit

Excellent Pinot with classic Dundee character. Subtle bouquet, smooth, with some berries and cherries, so very not contrary, don’t be wary.

Deliciously smooth!

As the waiter said-everything you want in a Pinot from Willamette Valley and it’s sustainably grown too! So easy to drink.

Lively wine, hint of fruit, good with pasta

Value

Hermes had this 6 years ago