Soter Vineyards

Reserve North Valley Pinot Noir

9.13 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Luis Arguero (@winefromAtoZ)

Soter Vineyards ‘North Valley’ Reserve Pinot Noir 2017: Medium-bodied. Great balanced structure. Deep ruby color with red fruit dominate flavors (raspberry, strawberry, cherry). Vanilla. Spice. Oak. Earth. Nice medium acidity; smooth reserve/refined finish. Enjoyable with it without food. Great day to all! Cheers🍷

Soter Vineyards ‘North Valley’ Reserve Pinot Noir 2017: Medium-bodied. Great balanced structure. Deep ruby color with red fruit dominate flavors (raspberry, strawberry, cherry). Vanilla. Spice. Oak. Earth. Nice medium acidity; smooth reserve/refined finish. Enjoyable with it without food. Great day to all! Cheers🍷

Jan 16th, 2022
Bobbi Jo Broxson

Not your typical Oregon Pinot.

Not your typical Oregon Pinot.

Apr 3rd, 2021
Jensen

Delicious Pinot. Deep, berry, tobacco, not too much pepper/spice. Thanks BK!

Delicious Pinot. Deep, berry, tobacco, not too much pepper/spice. Thanks BK!

Jan 7th, 2021