The Wine Society

The Society's Claret Red Bordeaux Blend

8.73 ratings
-no pro ratings
Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Christopher Carswell

Refined, full-bodied and smooth. Lovely warm after taste. Really nice wine.

Refined, full-bodied and smooth. Lovely warm after taste. Really nice wine.

Dec 7th, 2015
Ben Allen

Ben had this 10 years ago

Ben had this 10 years ago

Jul 22nd, 2016
Kristian Whittick

Kristian had this 10 years ago

Kristian had this 10 years ago

Jun 9th, 2016